GREASEDOESN’TSTAND A CHANCE.
Commercial hood cleaning for restaurants and commercial kitchens. We deep-clean the hood, plenum, ductwork, and exhaust fan—then show you the result.
Real results.
WHAT YOU CAN’T SEE
STILL MATTERS.
Grease doesn’t stop at the stainless-steel hood.
Our kitchen exhaust cleaning service follows it through the plenum, ductwork, transitions, and fan assembly—not just the easy-to-reach surfaces.
See inside our work ↗SEE THE WORK.
NOT A STOCK PHOTO.
Champion technicians protect the kitchen, work inside the hood and plenum, and break down buildup on the surfaces restaurant guests never see.
- 01Inside-duct scraping
- 02Rooftop fan cleaning
- 03Hidden duct inspection
- 04Manual grease removal
BEFORE. AFTER.
NO SHORTCUTS.
These are real photos from Champion Cleaning jobs. Tap any image for a closer look at the grease buildup and the finished metal.
WE GO WHERE
THE GREASE GOES.
THEN WE SHOW YOU.
Photo-documented service gives you a clear view of what was found and what was cleaned.
THE COMPLETE
EXHAUST PATH.
A focused service built for commercial cooking operations—not general janitorial cleaning.
Kitchen Hood & Plenum
Degreasing the visible capture area, filters, and the hidden space behind them.
Exhaust Ductwork
Cleaning square and round duct runs, transitions, seams, and interior surfaces.
Exhaust Fan Assembly
Detailed attention to the fan housing and accessible grease-contact surfaces.
Photo Documentation
Before-and-after images that make the condition and completed work visible.
CLEANED.
DOCUMENTED. REPORTED.
Champion Cleaning services commercial kitchen exhaust systems in line with the applicable inspection and cleaning provisions of NFPA 96.
We remove grease from the accessible hood, plenum, ductwork, and exhaust fan—not only the stainless steel visible from the cook line.
Kitchen exhaust cleaning and documentation are our scope. Fire-suppression inspection and repair are separate licensed services.
Phoenix, AZ 85003
BASED IN PHOENIX.
BUILT FOR THE VALLEY.
Our shop is at 611 W Watkins St in Phoenix, with crews serving restaurants and commercial cooking operations throughout the Valley.
We clean the hood, plenum, grease duct, and exhaust fan—then provide clear before-and-after documentation of the work.
PROTECT. CLEAN.
VERIFY.
Serious grease removal calls for a deliberate process and a crew that owns the result.
Speak with Champion(602) 821-0380- 01
Inspect the system
We evaluate the hood, duct path, fan, access points, and level of buildup.
- 02
Protect the kitchen
The work area is prepared so the cleaning process stays controlled.
- 03
Remove the buildup
We work through the accessible exhaust path with attention to hidden surfaces.
- 04
Document the result
Before-and-after photos show the condition and the completed cleaning.
KITCHEN EXHAUST
CLEANING FAQ.
Clear answers for restaurant owners, kitchen managers, and commercial cooking operations.
What does commercial hood cleaning include?+
A complete kitchen exhaust cleaning addresses the hood, plenum, accessible ductwork, transitions, and exhaust fan—not only the visible stainless-steel surfaces.
What areas do you serve?+
Champion Cleaning serves commercial kitchens in Phoenix and surrounding Valley communities. Call (602) 821-0380 to discuss your location, system, and scheduling needs.
How often should a kitchen exhaust system be cleaned?+
The right schedule depends on cooking volume, fuel type, equipment, and the rate of grease buildup. We can inspect the system and help you plan an appropriate service interval.
LET’S CLEAN
THE WHOLE
SYSTEM.
Tell us about your commercial kitchen and exhaust system. Champion Cleaning will follow up to discuss the job and schedule.
Prefer to call?(602) 821-0380






